ChelseaJans.com

“Ask and you shall receive”. Last week I was tweeting and began to follow @GlutinoFoods. I received a message from them and apparently I was their 700th follower! Exciting for them, but more exciting for me because I saw this a the perfect opportunity to “claim my prize” for being their landmark follower.

Naturally, I tweeted them back and asked where my gluten free pretzels were? The next thing you know they show up at my door step. So thank you Glutino Foods for the pretzels and thanks for making them!

Thanks to Glutino Foods for sending a gluten free food blogger a great gluten free snack!

Glutino Foods gluten free pretzel twists are absolutely wonderful. They have the snappy pretzel crunch (BTW,  I am really into texture see the famous Cracker Post) and the salty goodness that goes great with a beer or cold glass of lemonade. I have been dipping them in sun dried tomato basil hummus. They are so good that I have had to limit myself to a handful at a time or I could gobble the whole huge bag up.

Right now, I am working on making a crust for a quiche with the pretzels. I figure I might as well try to use them for as many recipes as possible. They could be my good to for savory crusts that go perfectly with meat pies and quiches.

If you have not tried these pretzels, I highly recommend them for parties or football Sundays or anytime you need a salty little snack with lots of crunch.

Thanks again to Glutino Foods!

Let me know if you have any ideas for the crust recipe or if you have tried other Glutino Foods Products in the comments section.

-Chelsea

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